TOP PLACE TO EAT & DREAM
VARVARY IS INCLUDED TO 50 BEST RESTAURANTS IN THE WORLD
Capacity: 80 people (2 halls)
Barbarians – it is not an insult anymore but a compliment.
Anatoly Komm’s “Varvary” — the first Russian gourmet restaurant entering the 50 best and 10 most expensive restaurants of the world. New view on ethnic cuisine through the prism of actual world’s tendencies and modern technologies of preparation. For Maestro Komm “to eat with your eyes” — it is not an empty metaphor anymore but an obligatory exercise. Without it, all efforts to understand gastronomic dishes are in vain.
IMPORTANT DETAILS
The finest Vologda lace hidden under glass, the Pavlovsky Posad wool shawls spawning their decorated edges from under the white serviettes on the tables, and the hand-painted golden plates of the Moscow Chinaware Factory hosting silver ring-embraced Mstyora napkins. Modernly framed, those folk craft masterpieces gained a new look.
SPECIAL DISH
Familiar tastes should be guessed in the most unusual ways of serving food:
Borodino bread becomes liquid and is decorated with a curl of firm sunflower oil
Matreshka borsch – brilliant beet capsules in broth. If you crush the capsule, bacon and gentlest content of the brain bone will be spread all over your mouth, on your tongue.
Dumplings in absolutely transparent “crystal” dough
DREAM
To see new Russian cuisine RESTAURANT
CONTACT DETAILS:
Strastnoi ave., 8а, Moscow Russia
http://www.anatolykomm.ru/
Приятного Аппетита! Enjoy your meal!
